BELGRADE MULE

How to prepare

Use the following ingredients for one serve 

  • 50 ml Branko Plum Rakia
  • 1 bar spoon of ginger puree
  • 20 ml lime juice
  • 10 ml sugar syrup
  • 30 ml soda or Sprite

Pour the ingredients into a shaker, shake and strain into a mule mug or “old fashioned” glass over crushed ice.

Garnish: Dehydrated lime wedge and a mint leaf

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